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Recipes

  • Waffles for breakfast? Yes please!

    What do you get when you cross a chocolate brownie, a waffle maker and a handful of strawberries? Heaven on a plate! Sate your sweet tooth with this delicious recipe.

  • A sunny warm salad for Spring

    This peach and lentil salad with warm pork tenderloin is easy peasy to make, looks amazing and will impress even fussy young palates.

  • Easy slow-cooked lamb for a spring feast

    Looking for a low-effort crowd pleaser for a post lockdown get-together? This melt-in-the-mouth lamb recipe with polenta chips is just the ticket, slow-cooked for five hours.

  • Herb crust roast lamb Credit Milly Fletcher-1000x666

    Pimp your roast this weekend

    Give your cooking some welly with a zingy springy herb crust. We've twisted the arm of the Wellington Farm Shop butchers to reveal their secret recipe that'll rub your roast up the right way.

  • Curried-Beany-Cullen-Skink

    Try this light but warming spring supper

    Hugh Fearnley Whittingstall's healthy take on this Scottish soup makes for a quick and hearty but healthy supper that's perfect for cool spring evenings.

  • Korean BBq bowl food recipe under 500 cals

    Fast and filling recipes for Spring

    No time/energy to cook (let alone make it healthy)? Don't worry, we've got you. Here are two low-effort, speedy suppers under 500 calories to feel good about.

  • The-Pie-Room-Glazed-Apple-Tart (2)

    Comforting classics from The Pie Room

    Ooh, is there anything more satisfying than good flaky pastry? These two warming recipes from Calum Franklin's new cookbook The Pie Room will take you into autumn and beyond.

  • Roasted chicken thighs and potatoes in casserole dish

    Fuss-free roast chicken with a twist

    When you're tired of a roast, you're tired of life. But, boy, it's a bit of a faff. Until now. We've got two simple recipes for a fuss-free Sunday dinner.

  • Teriyaki-Tempeh-with-Long-stem-Broccoli

    Asian-inspired healthy dinners for reboot February

    January didn't quite live up to your healthy living expectations? Cosy food doesn't have to come at the cost of health. Try these tasty plant-based recipes made with warming ginger and miso.

  • Vegan Sweet Potato Chickpea curry in wooden bowl on light background, top view, copy space. Healthy vegetarian food concept.

    Take the night off! Get the kids to cook this

    Sick of cooking? Take the night off. Here's an easy-peasy two courses – perfect for date night lockdown love in – that's so simple your kids can cook it for you. Mine are going to do just that!

  • Jane Devonshire's spicy sausage fennel pasta recipe

    Spice up your pasta tonight

    If mealtimes are feeling a bit meh, you can count on a Masterchef winner to spice up your life. Jane Devonshire to the rescue with spicy sausage and fennel pasta.

  • Mediterranean Cod One Pot

    Tonight’s healthy dinner, sorted!

    Overindulged? Try this cod one-pot from hot healthy eating guru, Dr Rupy Aujla, plus top tips on eating clean in 2021. The doctor will see you now…

  • Provençal fougasse with green and black olives

    Lockdown is the perfect time to get to grips with our favourite chewy loaf: sourdough. Ready, set, bake with this savoury share-and-tear number (you can skip the sharing bit if you like).

  • 3 party cocktails – ready, steady, shake!

    Step away from the Chablis and try something different! We've got 5 copies of a cool new cocktail book to give away - and here are three autumn liveners from it to whet your whistle.

  • Waitrose gin tasting? We’re in!

    Brand new, this service from Waitrose combines our favourite things - gin, friends and hanging out at home. See how Muddy's Ed-in-Chief, Hero Brown, got on and book up pronto this summer, it's a blast!

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